Ultra Pure Glutamine - Targeted on Immune Cells

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Ultra pure glutamine


Glutamine is a conditionally essential amino acid, which means that although it is generally produced in sufficient quantities by the body, certain situations (stress, illness, intense physical exertion) may require additional intake.

Improvement in post-infectious IBS
 Improvement of intestinal permeability
Improved muscle recovery
✔ Reduction of oxidative stress
✔ Post-operative recovery or in the context of chronic illness

200 gr of powder
100% plant-based  Vegan, lactose-free, gluten-free
Quality & traceability – Made in France 🇫🇷


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Directions for use
  • 1 capsule per day between meals
  • This supplement can be consumed at any time of the day
  • Recommended treatment duration: 3 months
Composition

Ingredients for 1 capsule:

  • Spirulina powder: 200 mg
  • Shell: HPMC vegetable capsule
  • Iron bisglycinate: 70 mg, including iron 14 mg or 100% of AR*
  • Vitamin B9 Quatrefolic® (5MTHF-glucosamine or (6S)-5-methyltetrahydrofolic acid in the form of glucosamine salt**): 370 mg, including 5MTHF (active form) 200 μg or 100% of the RI*
  • Vitamin B6 (pyridoxal-5-phosphate): 0.42 mg or 30% of the RI*
  • Vitamin B12 (methylcobalamin): 0.82 μg or 33% of the AR*
  • Net weight: 20.6 g
Precautions for use
  • Not recommended for children, adolescents and people suffering from diseases that
    resulting in an abnormal accumulation of iron (hemochromatosis, polycythemia, etc.).
  • Reserved for adults.
  • Naturally contains sulfites.
  • Food supplement based on spirulina, iron and vitamins. To be consumed with a varied and balanced diet associated with a healthy lifestyle. Respect the recommended daily doses. Keep out of the reach of young children.
Benefits

Glutamine, although considered a "non-essential" amino acid, becomesessentialin periods ofstress, intense effort or recovery.
A true fuel for the body and mind, it plays a key role in theperformance, immunity and gut health.

Why integrate it into your routine?

A shield for the intestine and microbiota
🔹 Repairs and protects the intestinal wall, reducing digestive discomfort.
🔹 Nourishes intestinal cells and promotes a balanced microbiota.

Powerful support for the immune system
🔹 Optimizes natural defense in times of physical or mental stress.
🔹 Feeds immune cells to strengthen their protective action.

Muscle recovery & performance
🔹 Limits fatigue and preserves muscle mass after exercise.
🔹 Reduces catabolism and accelerates glycogen replenishment.
🔹 Improves cellular hydration and muscle endurance.

A natural anti-stress & brain booster
🔹 Promotes neurotransmitter balance (GABA, glutamate) for better concentration.
🔹 Helps regulate mood and fight chronic fatigue.

Detox & regeneration
🔹 Helps eliminate toxins (especially ammonia), for a healthy body.

For whom?
🔸Athletes: muscle recovery, prevention of catabolism, endurance.
🔸People under intense stress: improved concentration and fatigue management.
🔸Individuals suffering from digestive discomfort: repair of the intestinal barrier.
🔸Convalescence period: strengthening of the immune system and optimized recovery.

Access the clinical study

FAQ

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What is the microbiota?

Now recognized as a distinct organ within the human body, the gut microbiota, formerly called “gut flora,” consists of 10 trillion bacteria that form communities within the digestive tract. The composition of this bacterial ensemble is unique to each individual and changes throughout life, highlighting the critical importance of maintaining its balance to maintain health, as some bacteria can be beneficial while others can be. novices.

But this is only the tip of the iceberg, as researchers have highlighted the presence of neurons in our intestine, indirectly linked to the intestinal microbiota. With around 500 million neurons, forming the enteric nervous system, this intestine turns out to be a "second brain". These neurons constantly interact with those in the brain, transmitting various information via the bloodstream and the vagus nerve.

Overall, the microbiota hosts about a thousand different species, representing a total weight of about 2 kg. This complexity further underlines the importance of understanding and maintaining the balance of this ecosystem to promote optimal health.

What is the relationship between glutamine and the microbiota?

Glutamine, a conditionally essential amino acid, plays a key role in maintaining gut health. It is particularly important for the function of intestinal wall cells and can also interact positively with the gut microbiota. Here are the main relationships between glutamine and the microbiota:

Regeneration and support of the intestinal barrier

Glutamine is a major energy source forenterocytes, the cells that line the intestinal wall. By supporting their regeneration, it strengthens the intestinal barrier, thus reducing permeability and preventing leaky gut syndrome. A strong barrier limits the penetration of pathogens and toxins, creating an environment favorable to the balance of the microbiota.

Reduction of intestinal inflammation

Glutamine helps reduce pro-inflammatory cytokine levels in the gut, limiting damage to intestinal tissue. By calming inflammation, it promotes an environment conducive to the growth of beneficial bacteria and the restoration of a balanced microbiota.

Stimulation of certain beneficial bacteria

Glutamine may indirectly support the growth of beneficial bacteria such asLactobacillusAndBifidobacteriumby maintaining a healthy intestinal wall. These bacteria play a crucial role in the production of short-chain fatty acids (SCFAs) that nourish intestinal cells and promote an anti-inflammatory environment.

Improvement of microbiota-related metabolic disorders

Glutamine supplementation can positively influence the microbiota in cases of metabolic disorders, such as obesity or type 2 diabetes. It helps rebalance the intestinal microbiota, promoting beneficial bacteria and reducing those associated with metabolic imbalances.

Support for dysbiosis

In cases of dysbiosis due to antibiotic therapy, infections, or chronic inflammation, glutamine plays a restorative role. It helps restore the integrity of the intestine, allowing the microbiota to regain balance more quickly.

Protective effect against infections

By strengthening the intestinal barrier and supporting protective bacteria, glutamine reduces the risk of colonization by pathogens, such asClostridium difficileOrEscherichia coli, thus preventing intestinal infections.

Conclusion

Glutamine maintains a close relationship with the gut microbiota by strengthening the intestinal barrier, reducing inflammation, and promoting a healthy bacterial balance. It is particularly useful for treating intestinal and metabolic disorders, and supporting recovery from dysbiosis or infections. These properties make glutamine an essential asset for supporting both the microbiota and overall gut health.

What clinical studies support the effectiveness of glutamine?

Clinical effects of glutamine

Sports performance and muscle recovery

Clinical trials have not shown any clear improvement in physical performance (strength, endurance, VO₂max) under glutamine.
A recent meta-analysis (25 trials, adult athletes) concluded that there was no effect on physical fitness and body composition. Similarly, a review (55 studies) noted that glutamine improved some markers of metabolic fatigue (increased glycogen replenishment, less ammonia accumulation) butdoes not increasemeasurable performance.
A randomized trial (Candow et al. 2001) compared 6 weeks of resistance training plus 0.9 g/kg glutamine per day (~30–40 g/d) vs. placebo: gains in strength, lean mass, or muscle catabolism were identical between groups (neutral outcome).

On the other hand, some studies suggest a favorable effect on muscle recovery and inflammation after exercise.
For example, in professional basketball players, 20 days of oral glutamine (6 g/d) during competition decreased blood markers of muscle damage (creatine kinase) and stabilized hormonal balance (catabolism vs. anabolism) without signs of infection.
These data suggest that glutamine could facilitate recovery after intense efforts (reduction of muscular stress).

Summary:On pure athletic performance, glutamine does not show any convincing benefit (neutral results). However, it can positively modulate certain markers of stress and recovery (decrease in CK, C-reactive cytokine, increase in glutathione) after intense exercise. The beneficial effects seem to appear at moderate to high doses (typically ≥0.3 g/kg/day) over several weeks.

Intestinal health (permeability, IBS, post-surgery)

Studies on intestinal permeability and functional disorders indicate a range of outcomes depending on the context.
A notable point concerns irritable bowel syndrome (IBS) of the post-infectious diarrhea type: a randomized controlled trial (8 weeks, 5 g 3×/d = 15 g/d) showed that a clear majority of patients on glutamine achieved a strong improvement (reduction of ≥50 points in the IBS severity score) compared to placebo (79.6% vs 5.8%, p<0.0001).
This treatment also significantly normalized intestinal permeability (lactulose/mannitol test) and reduced stool frequency.
A second trial (addition of glutamine to a low-FODMAP diet in IBS patients) obtained 88% responders (vs. 60% placebo) and 58% mean reduction in IBS score.
These results arevery positivefor IBS with high permeability.

On the other hand, general meta-analyses temper this optimism. A recent review (10 trials, 352 subjects) did not find a significant overall effect of glutamine on intestinal permeability in adults. Only a subgroup at high doses (>30 g/d) in the short term (<2 weeks) showed a small effect (reduced permeability).
In active Crohn's disease, two small trials (total 42 patients) concluded no significant benefit of glutamine (oral or parenteral) on clinical remission or patency.

For digestive surgery or intensive care: some preclinical and intensive care data suggest that glutamine could support mucosal integrity, but clinical meta-analyses have not validated a clear effect in preventing complications (see intensive care immune section).
Globally,positive effects in post-infectious IBS(glutamine 15 g/day x 8 weeks, marked improvement),neutralon permeability in the general population (except high doses), andno proof of effectivenessfor remission of active Crohn's.

Immune support (athletes, intensive care, oncology)

- Sportsmen: glutamine is sometimes used to prevent post-exercise immune depression. In practice, trials are disappointing: meta-analysis in athletes notes no significant effect on the immune system (lymphocytes, neutrophils, incidence of infection). Blood neutrophil counts do not differ consistently with/without glutamine (except perhaps a lower number at very high doses). Consequently, the overall effect on the immunity of athletes isneutral.

- Intensive care: Critically ill patients have a high demand for glutamine. Clinical data are mixed. Nutritional trials (parenteral and enteral, doses 0.3–0.5 g/kg/day) have shown trends towards reduction of nosocomial infections in some long-standing cases, but recent large meta-analyses conclude thatno improvement in mortality or number of infectionsin the majority of critical patients. For example, one meta-analyst (Sun 2020) recommendsnotsystematically add glutamine to intensive care nutrition, except perhaps in severe burns (absence of excess mortality and possibility of slight benefits in this subgroup). Note that a multicenter study (REDOXS, NEJM 2013) even suggested an increase in mortality with high parenteral doses in the most seriously ill (multi-trauma, sepsis). Overall, in intensive care, the effect isnegative or neutral(no net benefit, sometimes risk) on immune status and survival.

- Oncology: Oral glutamine is being studied to reduce chemotherapy/radiotherapy-induced mucositis. In head and neck cancers (HNC), a randomized trial (20 patients vs. 20) showed that oral glutamine significantly reduced the severity of oral mucositis: no grade 4 mucositis in the glutamine group (vs. 25% in placebo) and reduced mean grade (2.9 vs. 3.3, p=0.005).
In conclusion:protective effecton the oral mucosa in oncology (improved mucositis). These results are positive, suggesting that glutamine, by providing a nitrogenous substrate for tissue repair, attenuates the toxicity of treatments.

Immune synthesis:No demonstrated improvement in immune function in athletes or in intensive care (overall neutral/negative). In oncology, on the other hand, the efficacy against side effects (mucositis) ispositive(oral glutamine reduces the severity of RTT mucositis).

Wound healing, oxidative stress and inflammation

Glutamine is involved in cellular metabolism (precursor of glutathione, supporting the synthesis of nitrogenous amino acids for repair), hence the hypothesis of beneficial effects on healing and modulation of oxidative stress. Human data are fragmentary.

- Wound healing: Few trials isolate the effect of glutamine alone. One clinical trial in diabetic patients with foot ulcers used a combination drink (arginine + glutamine + HMB) for 16 weeks.
Overall, no difference in complete healing in the entire population, but a malnourished/ischemic subgroup (albumin ≤ 40 g/L or ankle-brachial pressure index <1.0) saw more healing with supplementation (RR≈1.7, p<0.01).
This suggests that in a state of metabolic stress, nitrogen supplements (including glutamine) may aid wound healing. Overall, however, clinical trials isolating glutamine alone for wound healing are few and show a marginal effect.

- Oxidative stress and inflammation: A controlled trial in men after exhausting exercise (14 days at 0.3 g/kg/d) found a decrease in markers of oxidative stress and inflammation. Malondialdehyde (MDA) and CRP decreased significantly under glutamine, while total antioxidant capacity (TAC) and glutathione increased.
In contrast, the metalloproteinases MMP-2 and MMP-9 remained unchanged.
So,antioxidant/inflammation modulating effectmoderate in humans under physical stress.

Meta-analyses on wound healing and inflammatory response suggest that glutamine may improve nitrogen balance and lower IL-6, TNF-α, CRPpubmed.ncbi.nlm.nih.gov, as well as the lactulose/mannitol ratio (permeability), and even slightly reduce mortality and length of hospitalization in certain critical settingspubmed.ncbi.nlm.nih.govHowever, these analyses often mix critical patients and various nutritional modalities.

Healing/anti-inflammatory synthesis:
few clinical trials focused on pure healing. The few available data indicate a modest potential: improvement in antioxidant status and reduction in inflammatory markers (MDA, CRP, IL-6, TNF), but a clinical impact on wound closure not clearly demonstrated (except co-supplementation in complex cases).

Summary conclusion

Overall,Human clinical data on glutamine are mixed. For athletic performance, ergogenicity is disappointing (neutral), but discreet benefits on muscle recovery and oxidative stress have been observed.
Regarding intestinal health, glutamine appears very effective for certain subgroups (e.g., post-infectious IBS with high permeability, IBS-D), while its effect on mucosal integrity in the general population remains uncertain (need for high doses). In terms of immunity, no clear benefit has been observed in athletes or critically ill patients (not recommended for routine use).
In oncology, oral glutamine has been shown to be beneficial in reducing chemoradiotherapeutic mucositis.
Finally, for healing and inflammation, studies suggest a slight protective effect (improved antioxidant status and decreased CRP/IL-6), but no evidence of clinical acceleration of healing.

In summary, glutamine has documented positive clinical effects in certain specific indications (notably IBS-D and oncological mucositis) and for biological markers of recovery or inflammation. Elsewhere, the results are most often neutral., justifying that its use is not systematic outside of these targeted situations. The benefits depend strongly on the dosage (generally high, ~0.3–0.5 g/kg/day) and the population (patients with protein-energy deficiency, specific inflammatory pathology).

Main sources:recent clinical trials and meta-analyses cited above (see references).

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