Organic Konjac: Enjoy a natural appetite suppressant

€21,90 EUR
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Konjac is particularly popular in diets for its natural properties that promote effective weight management, particularly thanks to its appetite suppressant effect. Contains 95% glucomannan.

    ✔ Helps manage bad cholesterol and triglycerides
     ✔ Natural appetite suppressant effect
    ✔ Action on intestinal transit
     ✔ Adaptability to various diets

    60 gastro-resistant capsules
     100% plant-based, lactose-free, gluten-free
    Quality & traceability – Made in France 🇫🇷 
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    Product information

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    AN IRON-STONE IMMUNE DEFENSE

    We all know that iron is essential for the formation of red blood cells and the transport of oxygen throughout our bodies. It is literally vital. However, 25%

    Directions for use
    • 1 capsule per day between meals
    • This supplement can be consumed at any time of the day
    • Recommended treatment duration: 3 months
    Composition

    Ingredients for 1 capsule:

    • Spirulina powder: 200 mg
    • Shell: HPMC vegetable capsule
    • Iron bisglycinate: 70 mg, including iron 14 mg or 100% of AR*
    • Vitamin B9 Quatrefolic® (5MTHF-glucosamine or (6S)-5-methyltetrahydrofolic acid in the form of glucosamine salt**): 370 mg, including 5MTHF (active form) 200 μg or 100% of the RI*
    • Vitamin B6 (pyridoxal-5-phosphate): 0.42 mg or 30% of the RI*
    • Vitamin B12 (methylcobalamin): 0.82 μg or 33% of the AR*
    • Net weight: 20.6 g
    Precautions for use
    • Not recommended for children, adolescents and people suffering from diseases that
      resulting in an abnormal accumulation of iron (hemochromatosis, polycythemia, etc.).
    • Reserved for adults.
    • Naturally contains sulfites.
    • Food supplement based on spirulina, iron and vitamins. To be consumed with a varied and balanced diet associated with a healthy lifestyle. Respect the recommended daily doses. Keep out of the reach of young children.
    Benefits

    Konjac: Your Super Ally for Slimming and Digestion

    Native to Asia, Konjac is a plant with incredible power, especially when it comes to weight management and digestive support. Thanks to its rich content of glucomannan, a soluble fiber, it becomes your ideal partner for a slimmer figure and smoother digestion. Here's why you'll love it:

    ✅Light and Gourmet Meals

    Konjac-based products, such as shirataki, offer large portions without the guilt, as they are ultra-light and very low in calories. Enjoy without moderation!

    ✅Long-lasting feeling of satiety

    Glucomannan forms a viscous gel in your stomach, slowing digestion and giving you a lasting feeling of fullness. No more hunger pangs or snacking!

    ✅Reduces Cholesterol and Boosts Good Fats

    By regulating bad cholesterol (LDL) and triglycerides, Konjac supports the elimination of fats and boosts the production of bile acids which are beneficial for your heart health.

    ✅Stabilizes Blood Sugar and Reduces Sugar Cravings

    Konjac slows carbohydrate absorption, allowing for stable blood sugar levels and managing sweet cravings. A valuable asset for avoiding insulin spikes!

    ✅Optimal Digestive Transit

    Its soluble fibers perfectly regulate bowel movements and prevent constipation, ensuring complete digestive comfort. Efficient transit is essential for successful weight management!

    ✅Suitable for All Diets

    Whether you're following a ketogenic, gluten-free, or vegan diet, Konjac is the ideal, hypoallergenic, and 100% plant-based option.

    ✅Weight Loss Support

    Glucomannan, scientifically proven for its beneficial effects on weight loss, becomes your ally to achieve your goals more easily, especially when combined with a balanced and low-calorie diet.

    ✅Directions for Use for Optimal Results

    Key Hydration: Konjac fiber absorbs a lot of water. Drink 1 to 2 glasses of water with each serving to maximize its effects and avoid any digestive discomfort.

    Konjac: The natural secret for a slimmer figure and optimal digestion!

    FAQ

    What is the microbiota?

    Now recognized as a distinct organ within the human body, the gut microbiota, formerly called “gut flora,” consists of 10 trillion bacteria that form communities within the digestive tract. The composition of this bacterial ensemble is unique to each individual and changes throughout life, highlighting the critical importance of maintaining its balance to maintain health, as some bacteria can be beneficial while others can be. novices.

    But this is only the tip of the iceberg, as researchers have highlighted the presence of neurons in our intestine, indirectly linked to the intestinal microbiota. With around 500 million neurons, forming the enteric nervous system, this intestine turns out to be a "second brain". These neurons constantly interact with those in the brain, transmitting various information via the bloodstream and the vagus nerve.

    Overall, the microbiota hosts about a thousand different species, representing a total weight of about 2 kg. This complexity further underlines the importance of understanding and maintaining the balance of this ecosystem to promote optimal health.
    What are the nutritional benefits of konjac?

    This tuber is known more for its lack of nutrients—and therefore calories—than for its remarkable nutritional properties. It provides less than 10 calories per 100g and contains no fat. Furthermore, although it is rich in soluble fiber, it remains low in vitamins and minerals.
    What is glucomannan?

    Extracted from the root of the konjac plant, glucomannan is one of the richest natural sources of dietary fiber.

    It has an exceptional ability to absorb water, so much so that if you empty the contents of one capsule into a small glass of water, all the liquid turns into jelly.

    These particular characteristics actively contribute to weight loss.
    What is the relationship between konjac and the microbiota?

    Konjac is a plant whose root contains a very special soluble fiber calledglucomannanThis fiber has several interesting links with the intestinal microbiota:

    1. Prebiotic property:
      Glucomannan is not digested in the stomach or small intestine. It therefore reaches the colon intact, where it serves as food for beneficial bacteria. By promoting the growth of these microorganisms (such as Lactobacillus and Bifidobacterium), it helps maintain or restore a healthy microbiota balance.
    2. Production of short-chain fatty acids (SCFAs):
      Glucomannan fermentation by the microbiota leads to the production of SCFAs (including butyrate, acetate, and propionate). These compounds play a crucial role in:

    Maintaining the health of the intestinal wall,
    Regulation of intestinal transit,
    Influence on metabolism and the immune system.

    3. Effects on metabolic health:
    Through these actions, konjac may indirectly help improve various aspects of health, such as cholesterol management, blood sugar regulation, and the prevention of certain inflammations, partly through its impact on the microbiota.

    In summary, the link between konjac and the microbiota is primarily due to glucomannan's ability to act as a prebiotic. By feeding beneficial bacteria and stimulating the production of SCFAs, it contributes to the positive modulation of the gut microbiota, which can have beneficial effects on digestive and metabolic health.

    Customer Reviews

    Based on 2 reviews
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    O
    Olivier
    A voir dans la durée

    Pour le moment je sens bien que ce produit réduit la faim, je prends une capsule a chaque fois que j'ai faim, a voir sur le long terme

    f
    florence
    Efficace

    Je suis une grande gourmande...
    Mon appétit à vraiment diminué, quasiment plus de grignotage. Perso, j'en prends 2 le midi, 2 vers 16h et 2 avt le dîner.
    On se sent rassasié et du coup on ne mange pas trop. Je recommande les yeux fermés. Voyons au long terme..